Water chestnuts have contributed immensely to chinese cuisine, and it is an integral part of traditional chinese cooking. These crunchy, sweet chestnuts are actually vegetables that grow in marshes. This...
Author: Tarla Dalal
5 spice mushroom rice recipe | five spice mushroom rice | Chinese five spice rice | how to make 5 spice rice | with 17 amazing images.5 spice mushroom rice recipe | five spice mushroom rice | Chinese five...
Author: Tarla Dalal
Bread roundels with a scrumptious mixed-veg topping is exciting enough, but it shifts into a totally different plane when topped with sesame seeds and deep-fried too! Well, these lip-smacking Vegetable...
Author: Tarla Dalal
Chinese vegetable clear soup recipe | veg clear soup | easy healthy veg clear soup | how to make clear vegetable soup | with 26 amazing images.Chinese vegetable clear soup recipe | veg clear soup | easy...
Author: Tarla Dalal
Chinese Stir-Fried Vegetables, typically, Chinese cuisine uses a lot of oil in its stir-fried preparations, which makes the food unhealthy. Less oil has been used in this stir-fried preparation, which...
Author: Tarla Dalal
In this exotic dish, melt-in-the-mouth tofu is combined with crunchy and juicy veggies and flavoured with black bean sauce. Red chilli roundels add to the spice quotient of the Tofu in Black Bean Sauce...
Author: Tarla Dalal
pan fried noodles recipe | pan fried noodles with vegetables | Chinese veg pan fried hakka noodles |pan fried noodles with vegetables is a Shanghai favorite dish! Learn how to make pan fried noodles with...
Author: Tarla Dalal